Characterized primarily by a low body-mass index, anorexia nervosa is a complex and
serious illness 1 , affecting 0.9–4% of women and 0.3% of men 2 , 3 – 4 , with twin-based …

The maintenance of normal body weight is disrupted in patients with anorexia nervosa (AN)
for prolonged periods of time. Prior to the onset of AN, premorbid body mass index (BMI) …

Eating disorders and substance use disorders frequently co‐occur. Twin studies reveal
shared genetic variance between liabilities to eating disorders and substance use, with the …

Background Although attention-deficit/hyperactivity disorder (ADHD) and eating disorders (EDs)
frequently co-occur, little is known about the shared etiology. In this study, we …

Introduction Vitamin D insufficiency is a global health problem affecting healthy and diseased
individuals, including patients with Hashimoto’s thyroiditis (HT). Identifying dietary factors …

Background Little is known about the contribution of genetic variation to food timing, and
breakfast has been determined to exhibit the most heritable meal timing. As breakfast timing …

Background: Hashimoto’s thyroiditis (HT) is the most common form of autoimmune thyroid
disorders characterized by lower production of thyroid hormones and positivity to …

Food is considered as important environmental factor that plays a role in development of
Hashimoto's thyroiditis (HT). The goal of our study was to identify food groups, assessed by …

The aims of this study were to evaluate: (1) associations of vitamin D with the presence/severity
of Hashimoto’s thyroiditis (HT) and (2) correlations of vitamin D with thyroid-related …

Hashimoto's thyroiditis (HT) is the most common form of autoimmune thyroid diseases (AITD)
characterized by progressive destruction of thyroid tissue that may lead to hypothyroidism. …