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The role of glycaemic and lipid risk factors in mediating the effect of BMI on coronary heart disease: A two-step, two-sample Mendelian randomization study
Lin Xu, Maria Carolina Borges, Gibran Hemani, Deborah A Lawlor
doi: https://doi.org/10.1101/118133
Lin Xu
1School of Public Health, Sun Yat-sen University, Guangzhou 510080, Guangdong, China
2MRC Integrative Epidemiology Unit at the University of Bristol, Bristol, UK
5School of Public Health, University of Hong Kong, Hong Kong, China
Maria Carolina Borges
2MRC Integrative Epidemiology Unit at the University of Bristol, Bristol, UK
3Post-Graduate Program in Epidemiology, Federal University of Pelotas, Pelotas, Brazil
Gibran Hemani
2MRC Integrative Epidemiology Unit at the University of Bristol, Bristol, UK
4School of Social and Community Medicine, University of Bristol, Bristol, UK
Deborah A Lawlor
2MRC Integrative Epidemiology Unit at the University of Bristol, Bristol, UK
4School of Social and Community Medicine, University of Bristol, Bristol, UK
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Posted March 19, 2017.
The role of glycaemic and lipid risk factors in mediating the effect of BMI on coronary heart disease: A two-step, two-sample Mendelian randomization study
Lin Xu, Maria Carolina Borges, Gibran Hemani, Deborah A Lawlor
bioRxiv 118133; doi: https://doi.org/10.1101/118133
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