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Quantitative PCR assays for detection of five Alaskan fish species: Lota lota, Salvelinus alpinus, Salvelinus malma, Thymallus arcticus, and Cottus cognatus from environmental DNA
T. W. Rodgers, J. R. Olson, Stephen L. Klobucar, K. E. Mock
doi: https://doi.org/10.1101/116053
T. W. Rodgers
1Department of Wildland Resources, Utah State University, 5230 Old Main Hill, Logan, UT 84322, USA
J. R. Olson
2Division of Hydrologic Sciences, Desert Research Institute, Las Vegas, NV, USA.
Stephen L. Klobucar
3Department of Watershed Sciences and The Ecology Center, Utah State University, Logan, Utah, 84322, USA
K. E. Mock
1Department of Wildland Resources, Utah State University, 5230 Old Main Hill, Logan, UT 84322, USA
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Posted March 11, 2017.
Quantitative PCR assays for detection of five Alaskan fish species: Lota lota, Salvelinus alpinus, Salvelinus malma, Thymallus arcticus, and Cottus cognatus from environmental DNA
T. W. Rodgers, J. R. Olson, Stephen L. Klobucar, K. E. Mock
bioRxiv 116053; doi: https://doi.org/10.1101/116053
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