Article Information
History
- March 11, 2017.
Copyright
The copyright holder for this preprint is the author/funder, who has granted bioRxiv a license to display the preprint in perpetuity. It is made available under a CC-BY 4.0 International license.
Author Information
- Marina Pais1,*,
- Kentaro Yoshida1,2,*,
- Artemis Giannakopoulou1,
- Mathieu A. Pel3,
- Liliana M. Cano1,4,
- Ricardo F. Oliva1,5,
- Kamil Witek1,
- Hannele Lindqvist-Kreuze6,
- Vivianne G. A. A. Vleeshouwers2 and
- Sophien Kamoun1
- 1The Sainsbury Laboratory, Norwich Research Park, Norwich, United Kingdom
- 2Graduate School of Agricultural Science, Kobe University, Japan
- 3Wageningen UR Plant Breeding, Wageningen, The Netherlands
- 4Institute of Food and Agricultural Sciences, Department of Plant Pathology, Indian River Research and Education Center, University of Florida, Fort Pierce, FL, USA
- 5Genetics and Biotechnology Division, International Rice Research Institute, Los Banos, Philippines
- 6International Potato Center, Lima, Peru
- ↵*These authors contributed equally to the paper