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- February 1, 2017.
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Author Information
- Wen Jianga,b,
- Zhanyong Guod,
- Nuno Lagese,
- W. Jim Zhengf,
- Denis Feliersg,
- Fangyuan Zhangc and
- Degeng Wanga,b,h
- aDepartment of Environmental Toxicology,
- bThe Institute of Environmental and Human Health (TIEHH),
- cDepartment of Mathematics & Statistics, Texas Tech University, Lubbock, TX 79409.
- dNational Key Laboratory of Wheat and Maize Crop Science, College of Agronomy, Henan Agricultural University, Zhengzhou, Henan 450002, P. R. China
- eInstituto Superior Técnico, Universidade de Lisboa, IST-Taguspark, 2744-016 Porto Salvo, Portugal
- fSchool of Biomedical Informatics, The University of Texas Health Science Center at Houston, 7000 Fannin Street, Suite 600, Houston, TX 77030.
- gDepartment of Medicine/Renal Diseases, The University of Texas Health Science Center at San Antonio, San Antonio, TX
- ↵hCorresponding author. Email: degeng.wang{at}ttu.edu.