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Nutritional aspects of honey bee-collected pollen and constraints on colony development in the eastern Mediterranean
Dorit Avni, Harmen P. Hendriksma, Arnon Dag, Zehava Uni, Sharoni Shafir
doi: https://doi.org/10.1101/008524
Dorit Avni
aB. Triwaks Bee Research Center, Department of Entomology, Robert H. Smith Faculty of Agriculture, Food & Environment, The Hebrew University of Jerusalem, Rehovot 76100, Israel.
Harmen P. Hendriksma
aB. Triwaks Bee Research Center, Department of Entomology, Robert H. Smith Faculty of Agriculture, Food & Environment, The Hebrew University of Jerusalem, Rehovot 76100, Israel.
Arnon Dag
bGilat Research Center, Institute of Plant Sciences, Agricultural Research Organization, 85280, Israel.
Zehava Uni
cDepartment of Animal Sciences, Robert H. Smith Faculty of Agriculture, Food & Environment, The Hebrew University of Jerusalem, Rehovot 76100, Israel.
Sharoni Shafir
aB. Triwaks Bee Research Center, Department of Entomology, Robert H. Smith Faculty of Agriculture, Food & Environment, The Hebrew University of Jerusalem, Rehovot 76100, Israel.
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Posted August 28, 2014.
Nutritional aspects of honey bee-collected pollen and constraints on colony development in the eastern Mediterranean
Dorit Avni, Harmen P. Hendriksma, Arnon Dag, Zehava Uni, Sharoni Shafir
bioRxiv 008524; doi: https://doi.org/10.1101/008524
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