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Amino acid and carbohydrate tradeoffs by honey bee nectar foragers and their implications for plant-pollinator interactions
Harmen P. Hendriksma, Karmi L. Oxman, Sharoni Shafir
doi: https://doi.org/10.1101/008516
Harmen P. Hendriksma
B. Triwaks Bee Research Center, Department of Entomology, Robert H. Smith Faculty of Agriculture, Food and Environment. The Hebrew University of Jerusalem, Rehovot 76100, Israel
Karmi L. Oxman
B. Triwaks Bee Research Center, Department of Entomology, Robert H. Smith Faculty of Agriculture, Food and Environment. The Hebrew University of Jerusalem, Rehovot 76100, Israel
Sharoni Shafir
B. Triwaks Bee Research Center, Department of Entomology, Robert H. Smith Faculty of Agriculture, Food and Environment. The Hebrew University of Jerusalem, Rehovot 76100, Israel
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Posted August 28, 2014.
Amino acid and carbohydrate tradeoffs by honey bee nectar foragers and their implications for plant-pollinator interactions
Harmen P. Hendriksma, Karmi L. Oxman, Sharoni Shafir
bioRxiv 008516; doi: https://doi.org/10.1101/008516
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